Influence of Sulphur and Boron on Growth and Yield of Garden Pea (Pisum sativum L.)

Shovan Krishna Das

Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh.

Khaleda Khatun

Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh.

Tahmina Mostarin

Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh.

Mutasim Fuad Shuvo

Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh.

Kanij Fatima

Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh.

Fairuj Anika Tonny

Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh.

Anamika Sarkar

Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh.

Md. Monir Hossain *

Department of Agriculture Extension, Ministry of Agriculture, Dhaka, Bangladesh.

*Author to whom correspondence should be addressed.


Abstract

An experiment was conducted at the Horticulture Farm of Sher-e-Bangla Agricultural University, Dhaka during the period from October, 2018 to March, 2019 to study the influence of sulphur and boron on growth and yield of garden pea. The experiment comprised of two factors. Factor A: Levels of Sulphur (4 levels); S0: 0 kg S/ha (Control), S1: 10 kg S/ha, S2: 20 kg S/ha, S3: 30 kg S/ha and Factor B: Levels of Boron (4 levels); B0: 0 kg B/ha (Control), B1: 1 kg B/ha, B2: 2 kg B/ha, B3: 3 kg B/ha. This experiment was laid out in Randomized Complete Blocked Design (RCBD) with three replications. Sulphur and Boron application influenced significantly on most of the parameters. In case of sulphur, maximum plant height (50.84 cm), number of pods per plant (14.00), pod length (8.95 cm), number of seeds per pod (5.56) and green pod yield (10.76 t/ha) were recorded from S3 treatment. In case of boron application, maximum plant height (49.17 cm), number of pods per plant (13.48), pod length (8.66 cm), number of seeds per pod (5.41) and green pod yield (10.14 t/ha) were found in B2 treatment. Among the treatment combination, S3B2 treatment gave the highest green pod yield (12.19 t/ha) and the lowest (5.38 t/ha) was obtained from S0B0 treatment. So, garden pea sown at 30 kg S/ha with 2 kg B/ha for suitable green pea production in Dhaka region.

Keywords: Boron, garden pea, growth, production, sulphur, yield.


How to Cite

Das, Shovan Krishna, Khaleda Khatun, Tahmina Mostarin, Mutasim Fuad Shuvo, Kanij Fatima, Fairuj Anika Tonny, Anamika Sarkar, and Md. Monir Hossain. 2021. “Influence of Sulphur and Boron on Growth and Yield of Garden Pea (Pisum Sativum L.)”. Asian Journal of Agricultural and Horticultural Research 7 (4):1-13. https://doi.org/10.9734/ajahr/2020/v7i430099.

Downloads

Download data is not yet available.